Hawkers Perimeter Menu
Introducing the Menu at Hawkers Perimeter
Located in the vibrant heart of Atlanta, Hawkers Perimeter offers a unique culinary experience that marries a range of Asian flavors with a contemporary twist. With its lively atmosphere, guests can dine al fresco while enjoying expertly crafted cocktails and a menu that excites the palate.
- Signature Dishes: The Duck Noodles and Five Spice Wings are crowd favorites, delivering bold flavors that keep patrons coming back for more.
- Outstanding Service: Diners rave about the attentive staff, with highlights including personalized recommendations that enhance the experience.
- Versatile Dining: Perfect for casual outings or special occasions, Hawkers Perimeter caters to all, ensuring memorable moments with every visit.
Whether you're stopping in for happy hour or a late-night feast, every meal promises to delight your senses.
Bao Buns
Roast Duck Bao
Five-spice hand-pulled duck and crispy skin with housemade black vinegar hoisin, cucumbers, spring onions and cilantro.
Pork Belly Bao
Thick-sliced pork belly, topped with pickled mustard greens, cilantro, roasted peanuts, and brown sugar.
Seoul Hot Chicken Bao
24-hour brined chicken thigh, deep-fried and sauced in garlic gochujang. Topped with a spicy housemade pickle.
Chinese BBQ Pork Bao
Sweet & saucy roasted pork shoulder, wok-fired with hoisin sauce and caramelized onions. Topped with spring onions.
Hawkers Wings
BATTERED or NAKED. Choice of sauce: sweet Thai chili, honey sriracha, hainanese, spring onion ginger or rub: five-spice, chuan jerk.
Korean Twice Fried Wings
Sauced in garlic gochujang and topped with peanuts, sesame and cilantro.
Coconut Shrimp
With curry dipping.
Hong Kong Sticky Ribs
Half-rack smothered in our housemade char siu glaze. Served with spicy pickles and a fried bao bun.
Bulgogi Steak
Korean BBQ marinated steak,wok-fired and glazed with sweet and savory bulgogi sauce. Served with sauteed onions, spicy kimchi, housemade pickles, and gochujang
Meats
Noodle Soups
Hong Kong Wonton
Handmade wontons swimming in homestyle chicken bone broth, char siu, egg noodles and seasonal greens.
Curry Laksa
Spicy coconut curry stew brimming with shrimp, chicken, fried tofu, ramen noodles, veggies and a soft-boiled egg. Our comfort food.
Kids Chicken Lo Mein
5oz Side Of Broccoli
Kids Chicken Fried Rice
Kids Cheesy Roti
Kids Chicken Bulgogi
Kids Chicken Dumplings
Kids Steak Bulgogi
Kids
Rolls
Chicken Egg Rolls
Egg noodle wrap, cabbage, carrots. Duck dipping sauce.
Spring Rolls
Crisp wrap, shredded veggies. Vietnamese vinaigrette dipping sauce.
Shrimp Summer Rolls
Chilled rice wrap, jumbo shrimp, rice noodles, lettuce, carrots, basil, mint, bean sprouts. Peanut dipping sauce.
C.K.T.
Chef Lo's signature Char Kway Teow. Wok-fired shrimp, chicken, lap cheong, egg, veggies and fresh wide rice noodles in a soy and pork sauce.
Beef Haw Fun
Hey, wok hei! Fresh wide rice noodles, steak, spring onions, bean sprouts, onions and soy sauce.
Chicken Lo Mein
Our Main Mein. Chicken, fresh veggies and egg noodles tossed in a traditional sauce.
Singapore Mei Fun
Thin rice noodles dusted with yellow curry and wok-fired with chicken, shrimp, eggs and veggies.
Steak Lo Mein
Our Main Mein. Steak, fresh veggies and egg noodles tossed in a traditional sauce.
Yaki Udon
Ridiculously satisfying thick udon noodles with chicken, eggs and veggies in a savory sauce with a chili finish. Fire.
Shrimp Lo Mein
Our Main Mein. Shrimp, fresh veggies and egg noodles tossed in a traditional sauce.
Curry Duck Noodles
Five-spice hand-pulled duck, egg noodles, fresh veggies, garlic, and Po Po Lo's signature curry sauce.
Pad Thai
A Hawkers staple. Rice noodles with shrimp and chicken, wok-fired in a tangy red chili pepper sauce with eggs and veggies. Topped with roasted peanuts and a squeeze of fresh lime.
Noodles
Dim Sum
Golden Wontons
Fried to a crisp and filled with chicken, shrimp, and mushrooms. Served with sweet Thai chili dipping sauce.
Yi-Yi's Chicken Dumplings
Our Auntie's classic recipe, wok-seared or steamed, served with a sweet soy dipping sauce.
Chili Crisp Wontons
Sichuan-style steamed wontons packed with chicken, shrimp, and mushrooms. Topped with brown sauce, chili crisp, and sesame peanut sauce.
Roti Canai
(row·tee jen·nai) Rip. Dip. Repeat. Two Malaysian flatbreads, served with a side of our signature curry sauce.
Beef Basil Fried Rice
An herbal take on a classic fave. Eggs, onions, fresh basil, and our soy blend.
Lu Rou Fan
Braised pork belly pickled mustard greens, and a soft-boiled egg atop aromatic jasmine rice.
Po Po Lo's Chicken Curry
Our hearty familly recipe that has been shared for generations with veggies and chicken, served with jasmine rice.
Steak And Kimchi Fried Rice
Spicy kimchi, tender steak, egg, onions, soy, and gochujang sauce.
Jasmine Rice
Po Po Lo's Shrimp Curry
Our hearty familly recipe that has been shared for generations with veggies and shrimp, served with jasmine rice.
Basil Fried Rice
An herbal take on a classic fave. Eggs, onions, fresh basil, and our soy blend.
Shrimp Basil Fried Rice
An herbal take on a classic fave. Eggs, onions, fresh basil, and our soy blend.
Po Po Lo's Steak Curry
Our hearty familly recipe that has been shared for generations with veggies and steak, served with jasmine rice.
Bibimbap
Bulgogi steak and tofu with spicy kimchi, housemade pickles, bean sprout banchan and veggies atop crispy rice. Topped with gochujang and a fried egg.
Chow Faan
Classic fried rice packed with chicken, shrimp, char siu, eggs, onions and soy sauce.
Chicken Basil Fried Rice
An herbal take on a classic fave. Eggs, onions, fresh basil, and our soy blend.
Rice & Curry
Street Skewers
Satay Chicken Skewers
Tender chicken spiced with lemongrass, fennel, cumin, and turmeric. Served with spicy peanut sauce, and cucumbers.
Spiced Lamb Skewers
Savory ground lamb spiced with cumin, coriander, fennel, and Sichuan peppercorns. Served with spring onion ginger aioli and chuan jerk rub.
Jo-He Bag O' Donuts
Dusted in cinnamon sugar
Sweets
Beverages
Diet Coke
Powerade
Mr.Pibb
Coke
Unsweetened Flavored Iced Tea
Mango frio or blackberry jasmine.
Vietnamese Coffee
Topo Chico
Acqua Panna (500ml)
Lemonade
Sprite
Korean Banchan Salad W/Steak And Kimchi
Tofu, black pepper bean sprouts, housemade pickles, and fresh veggies tossed in tangy vinaigrette. Topped with toasted sesame seeds and spring onions.
Hawker's Delight
Saucy blend of wok-seared tofu, broccoli, carrots, napa, bell peppers, shiitake and straw mushrooms, served with jasmin rice.
Vietnamese Goi Ga Salad
Chilled poached chicken, crisp cabbage, and fresh veggies tossed in traditional nuoc mam dressing. Topped with fried shallots, peanuts, and cilantro.
Curry Mash
Housemade mashed potatoes topped with Po Po Lo's signature curry gravy and spring onions. Don't call it a comeback.
Korean Banchan Salad
Tofu, black pepper bean sprouts, housemade pickles, and fresh veggies tossed in tangy vinaigrette. Topped with toasted sesame seeds and spring onions.
Five-Spice Green Beans
Lightly battered, fried to a crisp, tossed in our signature five-spice seasoning.
Penang Poutine
Crispy fries topped with our signature curry dipping sauce, Wisconsin cheddar cheese curds, and spring onions.
Chili Garlic Edamame
Wok-fired with our housemade chili oil and fresh garlic.
Crispy Tofu Bites
Tossed in our signature five-spice seasoning.
Spicy Kimchi
Fermented veggies with a kick.
Chili Crisp Cucumbers
Sichuan-style cucumbers topped with toasted sesame seeds and fresh cilantro.